Grilled Lobster with Garlic-Parsley Butter
Ask your wine store for this wine or one with the same pairing characteristics
DOESN'T WORK
COS "Pithos" Rosso
Sicily, Italy
Red, Still
The wine washes down the spice in the dish, which is refreshing at first. But then the wine's acidity comes out, leaving an unpleasant dryness on your palate.
pairing characteristics
Profile
None
Low
Med-
Med
Med+
High
Acidity
Alcohol
Body
Intensity of Flavor
Sweetness
Tannin
Aroma
coriander
cherries
prune
figs
black olives
tomato paste
garlic
garigue
lavender
spice
Flavor
pomegranante
plums
cherries
bubble gum
strawberries
carbonic
fresh
vibrant
More
ABV: 11%
Biodynamic
Biodynamic