Private: Jumbo Lump Crab Cakes
Ask your wine store for this wine or one with the same pairing characteristics
Almost
Brokenwood Semillion
Hunter Valley, New South Wales, Australia
White, Still
Pairing Idea: This specific wine
It's fun. It's not bad. The pairing result is lemony and zest. If we had lemon zest on the dish, maybe this would be better. It's kind of lightweight for this generous, intense crab cake. If you're buying crab, spending coin, buy a wine that matches it.
pairing characteristics
Profile
None
Low
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Med
Med+
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Acidity
Alcohol
Body
Intensity of Flavor
Sweetness
Tannin
Flavor
lighter end of citrusy, lime, white grapefruit, honeydew melon
Texture
lacy